happy new year!
We look forward to your continued support of TOSACO in 2022.
Now, we are starting to take pre-orders for TOSACO's seasonal limited edition product, "Brown Sugar Stout"!
☆What is Brown Sugar Stout?
The gentle sweetness and refreshing bitterness of Shiratamato sugar from Geisei Village, Kochi Prefecture
A tradition passed down since the Edo period in Geisei Village, Kochi Prefecture
Making sugar called "Shiratamato". Using this Shiratamato,
We have created a seasonal dry stout.
The gentle sweetness of shiratamato sugar and the refreshing bitterness
You will enjoy it.
Style: Dry Stout A dark beer originating from Ireland. Made with roasted malt, it is characterized by its dryness and strong body.
Alcohol content: 6%
Bitterness: Slightly strong, clean aftertaste Ingredients: Malt (from Germany), barley, brown sugar (from Geisei Village, Kochi Prefecture), hops
☆[Limited to 15 sets] Seasonal recommended 3-bottle set also on sale!
Recommended by TOSACO, a limited edition 3-bottle set!
It also includes the seasonal limited edition "Brown Sugar Stout" ♪
It's also recommended for a quick toast with a loved one.